$14.30 - 5oz
Elegant, clean, and crafted with care, our Riesling Salami is a specialty dry-cured sausage that balances simplicity with sophistication. Made in small batches using antibiotic- and hormone-free pork, it’s seasoned with just a handful of thoughtfully chosen ingredients: sea salt, black pepper, and a splash of Galen Glen’s semi-dry Riesling—a standout white wine from the heart of Pennsylvania wine country.
The Riesling lends a subtle floral sweetness that enhances the natural richness of the pork, creating a smooth, delicate salami with a refined nutty finish. Slowly aged to develop its firm texture and nuanced flavor, it’s perfect sliced thin for charcuterie boards, light lunches, or wine pairings.
Minimal ingredients. Maximum flavor. A true expression of quality meat, local wine, and time-honored technique.
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