Dundore & Heister is now serving breakfast & lunch seven days a week.
Only available at our Wyomissing location.
Our Thanksgiving Menu incorporates some of our favorite traditional options along with unique local specialties from our PA Farmhouse Traditions section.
Pasture-Raised Turkey- $6.95 LB
Organic Turkey Breasts - $7.25 LB
Applewood smoked Ham - $12.95 LB
Approximately (3-6 lbs.)
Herbed-Bread Stuffing - $11.95 per container
Creamy Mashed Potato - $11.95 per container
Cranberry Sauce – $5.95 per pint
Roasted Brussels Sprouts with Bacon - $11.95 per container
roasted turkey bones slowly simmered into a rich, smooth gravy
lancaster county sweet summer corn tossed with grass-fed butter
whipped sweet potatoes baked with pecans, grass-fed butter and brown sugar
baked red delicious apples sliglty sweetened and finely pureed
house made meats & charcuterie, grass-fed cheeses, dried fruits & nuts
sweetened cooked apples in local apple cider, in a brown sugar crumb crust
fall spiced pumpkin cake rolled with a sweet cream cheese filling
baked bosc pears layered over vanilla spiced cake topped with sweet whipped ginger scented cream
thinly shredded cabbage braised with house-cured bacon and sweet quince fruit
fine bread stuffing cooked with quince, honey and sage vinegar, seasoned with juniper
slow roasted turkey bones, and pan drippings into a rich gravy with giblets
black vinegar-soaked raisins, apples and candied citrus baked in a traditional suet crust topped with local brandy
Every Wednesday, we offer an amazing and thoughtful dish ready for you to take home for just $10.
Visit our website weekly for the dish announcement and don't forget to reserve your dish as soon as you can due to popular demand and limited quantities.